Name: An Orangerie Spice Exploration
Start: 2026-08-20T18:30:00-04:00
Location: Atlanta Botanical Garden

Upcoming

Add to Plan

About

Join this semi-hands-on class for an in-depth exploration of the plants found in the Atlanta Botanical Garden’s Orangerie and their applications in the kitchen. Start the class with a refreshing golden turmeric iced latte to take on a stroll through the Orangerie. Learn about the historical significance of some of our plant collections like nutmeg, ginger, black pepper, vanilla, and more. Head back to the Outdoor Kitchen to experiment with a few culinary applications of these globally prized plants. Create a spice blend to take home to flavor your cooking. This class is ideal for any eaters interested in learning more about food history and how to season your food for delicious home-cooked meals. About Chef Taylor Mead Taylor has always had a passion for food and nature that easily translated to a love for cooking. She is self taught and inspired by several cooks like Alice Waters, Edna Lewis, Julia Childs, and her homesteading Great Grandma. In her mission to educate and empower other

Keep Exploring

Also in Ansley Park on Thu, Aug 20

5 PMCocktails in the GardenAtlanta Botanical Garden 7 PMFigure DrawingPiedmont Park 10 AMGarden GroovesAtlanta Botanical Garden

Nearby

In the AreaAnsley Park6 spots nearby

Getting There

1345 Piedmont Ave NE

Arts Center · 16 min walk · Red/Gold

Some Piedmont Park festivals require $35 flat-rate parking. Some Garden events require $10 flat-rate parking.

More at Atlanta Botanical Garden

Frog FeedingJul 25 · 10 AM

Garden Chef Demos: Pamela Askerneese-HenryJul 25 · 11:30 AM

Member Summer EveningJul 27 · 5 PM

Garden PlaytimeJul 28 · 10 AM