Indulge in the world of caviar without any judgement in an approachable setting. This is less about formality, and more about curiosity. FAQ highlights: Is prior knowledge of caviar necessary to attend this workshop? No prior knowledge of caviar is required! The workshop is perfect for anyone who wants an into to caviar. We'll guide you through the tasting experience, providing insights into the unique characteristics of a few different caviar varieties and how they pair with unexpected snacks. What can I expect from the tasting portion of the workshop? During the tasting session, you'll have the opportunity to explore curated selection of caviar varieties paired with a selection of casual companions, including snack chips and decadent chocolates. Our expert guides will lead you through each pairing, explaining how the flavors interact. Do I need to bring anything to the workshop? Just bring your appetite and a sense of culinary curiosity! All tasting materials, including caviar, accompaniments, and tasting utensils, will be provided for you. Is this workshop suitable for individuals with allergies to seafood or shellfish? We prioritize the safety and comfort of all participants. However, please note that this workshop focuses on caviar, which is derived from fish roe. As such, individuals with seafood or shellfish allergies may want to exercise caution or refrain from attending.