Chef Naina Bhedwar Join Chef Naina Bhedwar for an intimate hands-on cooking class exploring the rich, aromatic world of Persian cuisine. Together you'll prepare a multi-course Iranian feast built around fragrant spices, fresh herbs, and the kind of slow-simmered dishes that turn a meal into an occasion. Between courses, Chef Naina shares the stories and traditions behind the food — so you'll leave with more than just a full plate. Expect a cozy, decadent evening designed for two (or bring a friend!), ending in a shared meal you cooked together. Menu Feta & Green Herb Dip Barberry Chicken with Saffron Rice Mast-o-Khiar (Persian Yogurt & Cucumber Sauce) Rolled Baklava Perfect for couples looking for a hands-on date night idea in Atlanta, or anyone curious about Persian cooking, saffron rice, or Middle Eastern flavors beyond the usual dinner-and-a-movie routine.