About

A bold new expression of contemporary Italian—where regional sourcing, dry‑aged meats, handmade pastas, and open‑fire cooking come together. Book your table.

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Eater AtlantaBest New Restaurants in AtlantaFüm, framed by olive trees on a breezy patio, is an airy new Italian restaurant in West Midtown. It comes from Miami’s Grassfed Culture Hospitality Group, the same team behind Michelin-starred Los Félix. Inside, the open kitchen sets the stage: a pastaio (pasta maker) pulls fresh noodles, moving to the groove of the DJ playing lo-fi records in the dining room. The wine list only packs biodynamic and organic Italian producers and grower Champagne, keeping the selection regional and intentional. B

Getting There & Around

660 11th St NW Ground Floor · West Midtown, GA

In the AreaWest Midtown21 spots nearby

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