An Atlanta staple since 2008 in Little Five Points, known for a vast selection of craft beer with 60 drafts. Chef offers seasonal menus alongside favorites like salt & vinegar popcorn, goat cheese fritters, and the famous pretzel. Curated cocktail and wine lists, ciders, meads, and non-alcoholic offerings. Over 800 cellar-aged bottles available. The Beer Cellar doubles as a private event space.
